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Belgium
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Cantillon

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Bruxelles
Rose De Gambrinus Raspberry
Fruit Lambic
Fresh raspberries are added to an intensely sour beer to give the pink
Champagne of the beer world. The lewd label fell foul of the US
authorities and had to be purified for import.
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37.5cl |
5.0% |
£4.95 |
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Gueuze
Blend of Young & Aged Lambics
Aromas of horse blanket and horse piss are the tell-tale signs of a wild
yeast known as brettanomyaces. It also produces acetic acid in this
intensely sour, characterful museum-piece.
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37.5cl |
6.0% |
£4.95 |
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Deus

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Bosteels Brewery
Deus
Strong Belgian Ale
Sporting a Dom Pérignon look-alike bottle and matured in caves in Champagne, Deus is not short of ambition. A profound and complex beer that blurs the boundary.
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75cl |
11.5% |
£18.50 |
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Duvel

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Moortgat Brewery, Breendonk, Antwerp
Duvel
Strong 'Blonde' Ale
The most famous blond from Belgium. Pale gold with a dense rocky head showing lots of mouth-tingling carbonation from a well-judged maturation in bottle. Saaz hops give a floral and citric blast on the
nose. A beautifully balanced beer with lots of complexity.
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33cl |
8.5% |
£3.50 |
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Liefmans

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Oudenaard, East Flanders
Frambozen
Oudenaarde Raspberry Ale
A traditional ‘sour brown ale’ from Flanders provides the base beer to which raspberries were added traditionally to stimulate a secondary
fermentation. A great aperitif.
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37.5cl |
4.5% |
£3.95 |
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Kriek
Sweet Cherry Fruit Beer
A desert or pudding beer with plenty of residual sweetness. Morello and sour Scharbeek cherries are added to a sour brown ale producing
a delightfully sweet and sour beer.
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37.5cl |
6.0% |
£3.95 |
Trappist, Belgium
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Orval

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Notre Dame d'Orval, Villers-devant-Orval
Orval
Trappist
Pale, with a distinctive bronze appearance. Well-hopped with a firm, drying bitterness and the hallmark tang of Brettanomyces. A great palate cleanser.
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33cl |
11.3% |
£4.50 |
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Rochefort

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Notre Dame de Saint Remy, Rochefort, Namur
10 or Quadrupel
Trappist
Strong, dark, profound Trappist beer in the old ale style with aromas of
vanilla and dark chocolate and rich, lingering chocolate malt flavours.
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33cl |
11.3% |
£4.50 |
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Westmalle

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Notre dame de Sacre Coeur, Malle, Antwerp
Tripel
Trappist
From its rich tawny hue to the fine carbonation lacing its chalice goblet, this highly aromatic and rich pale ale commands reverence. Vanilla and ripe pear fruitiness is underscored by a drying, leafy bitterness. Complex and superb.
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33cl |
9.5% |
£4.25 |
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Czech Republic
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Budweiser

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Ceske Budejovice, Czech Republic
Budweiser Budvar
Bohemian Pilsner
A 90 day lagering confers a special roundness and complexity on this classic. Whole native Saaz hops deliver fine noble hop aromas and a smooth bitterness. Eminently quaffable.
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33cl |
5.0% |
£3.00 |
England
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Whitbread

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Samlesbury, Lancashire
Gold Label
Barley Wine
One of Britain’s enduring classics. A monument to malt and warming
higher alcohols.
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18cl |
10.9% |
£2.50 |
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Adnams

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Sole Bay Brewery, Southwold, Suffolk
Broadside
Old Ale
First brewed in 1972 for the bicentenary of the battle of Sole Bay. Rich, mellow malt sweetness is cut by the tangerine fruitiness of First
Gold hops. Delicious with blue cheese or a book at bedtime.
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50cl |
6.3% |
£3.75 |
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Sole Bay Brewery, Southwold, Suffolk
Innovation
Strong Pale Ale
First brewed in 2007 as a celebration of the installation and commissioning of their state of the art brewhouse. An exciting hybrid of UK and US styles with Columbus hops from the Pacific north-west, Styrian Goldings fromSlovenia giving a spicy orange note, and Boadicea, a dwarf hop variety grown nearby in Framlingham which lends a lemon and lime citric edginess and energy to the bitterness. Sterile filtered, it ages subtly.
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50cl |
6.7% |
£3.75 |
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Meantime

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Meantime Brewery, Greenwich, London
Chocolate Beer
A combination of dark kilned and chocolate malts gives a sumptuously smooth mouthfeel to this dessert beer. Good with chocolate puddings or as a late morning restorative.
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33cl |
6.5% |
£3.50 |
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Meantime IPA
India Pale Ale
The story began in Bow London in the 1790’s and has now jumped across the river. It was originally brewed for the civil servants and troops in India, as a strong, heavily hopped beer was needed to withstand a tropical voyage. IPA is brewed with Fuggles and East Kent Goldings hops, giving theclassical earthy dryness overlaid with orange pekoe fruitiness of this most Maris Otter variety. The perfect foil for a mature cheddar with oatcakes.
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75cl |
7.5% |
£8.75 |
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Meantime London Porter
The first mass-produced beer for an urban market was London Porter.
This bottle conditioned recreation is a blend of two beers: a smoked bockbeer in the Franconian tradition and a well-hopped porter that captures the dark malt complexity and firm bitterness that epitomizes the style. Good with oysters, better with steak and sublime with chocolate pot.
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75cl |
6.5% |
£8.75 |
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Meantime Union
Vienna Style Lager
A rare example of a Vienna Style Lager popular in the 19th century. The toasty, spicy, rye grain and caramel like flavours of this good
looking tawny/red lager linger on the palate. Hopped with American ‘cascades’ giving some heft to the charred malt flavours. A must for BBQ parties.
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33cl |
4.9% |
£3.50 |
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Meantime Weisse
Bavarian Style Wheat Beer
The defining character of a Bavarian Weisse beer is its yeast which gives the banana and clove aromas along with fabulous carbonation. There is 60% malted wheat in this beer - high even by German standards - which yields a light, zesty interpretation of the style. The ultimate refresher and perfect with Weisse Wurst.
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33cl |
4.9% |
£3.50 |
Germany
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Schneider

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Kelheim, Bavaria
Schneider Weiss
Bavarian Hefe Weiss
The ‘Rolls-Royce’ of German wheat beers. Aromas of bananas
and cloves and fabulous effervescence make this the ultimate
picnic beer. Prost!
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50cl |
5.4% |
£3.75 |
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Schlenkerla

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Bamberg, Bavaria
Rauchbier
Smoked Marzen Beer
Beech wood from the Franconian forests is used to cure some of the malt in this full-flavoured smoked larger. Not for the faint hearted – try it with brunch!
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50cl |
4.8% |
£3.75 |
USA
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Chico, N. California
Sierra Nevada Pale Ale American Pale Ale
A cult beer in Northern California and a world classic pale ale. Superb brewing skills and unsparing use of exotic hops from the Pacific North-West give enough pungency and juiciness to delight the mature hop-head.
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35.5cl |
5.6% |
£3.50 |
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Anchor Brewing Co

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San Francisco
Liberty Ale American Premium Pale Ale
Fritz Maytag is the ‘grandfather’ of the US craft-brewing movement
and bought Anchor whiles a graduate student at Stanford in the late 1960’s. He has created wonderful beers for over 30 years. Liberty Ale first brewed in 1974 should be in every beer lover’s fridge.
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35.5cl |
5.9% |
£3.50 |
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Brooklyn

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New York, USA
Brooklyn Lager
Vienna Lager
Garrett Oliver is the cultured and inspirational brewmaster at work here creating a ‘new wave’, aromatic, spicy and well-hopped food-friendly beer. Superb with tomato based sauces.
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35.5cl |
5.2% |
£3.50 |